Dinner
From The Field Cooking School
List of Available Dinner Items
Place brief description here.
Roasted Beef Tenderloin with Fresh Herbs and topped with Mushroom Demiglace
Prime Rib served with a Thick Rich Demiglace
Roast Beef with a Herbed Beef Gravy
Bacon Wrapped Pork Loin with Apple-Sage Sauce
Dijon and Herb Crusted Pork Loin with a Dijon Cream
BBQ Pork Chops with a Thick Sweet BBQ Sauce
Chicken Cordon Blue with Cream Sauce
Chicken Parmesan with Marinara
Chicken Marsala with Mushrooms
Crab Cakes with Roasted Red Pepper & Garlic Remoulade
Seafood Pot Pie
Poached Salmon with Tarragon Sauce
Marinated Grilled Sweet Asian Salmon